Tickets is among the most brilliant shows playing on Avinguda Paral·lel in Barcelona's theatre district, a highly original spot that reflects the innovative spirit of Albert Adrià.
Some call it the “local elBulli”, because it is the brainchild of one of the creative geniuses behind the legendary restaurant. Others describe it as a circus-inspired gastronomic show full of stunning surprises. At Tickets, high cuisine is treated to a light-hearted touch of informality, which is unusual for a restaurant of this category.
Following the tapas model—which also includes snacks and mini dishes—the menu is ideal for sharing with friends and even includes several finger-food options. Tickets doesn't go the tasting menu route, opting instead for a spectacular array of sweet and savoury tapas that cheerfully do away with all stuffy seriousness: spherical olives, mini airbags stuffed with Manchego cheese, crispy octopus, and many other happy treats.
Awards & Recognitions: Michelin Star, 2 Repsol Soles, ranked 29th in The World's Best Restaurants 2016 list