Asador de Aranda

Chef Antonio Santos

Asador de Aranda is a landmark in Barcelona's culinary universe. Slow-cooked prestige, crafted over time with skill and an eye for quality.

  • Sarrià-Sant Gervasi
  • Tradicional

Asador de Aranda is an iconic establishment, a tribute to the country's gastronomic culture. Located in a Modernista mansion in uptown Barcelona, it is a must for lovers of exceptional meat like suckling lamb roasted in a clay oven—the menu's undeniable star—which represents a love for tradition and respect for the authenticity of natural ingredients.

Rice-filled morcilla sausage, lamb and suckling pig roasted in a wood-fired oven, and delicious locally sourced vegetables recall the cuisine of the past and techniques that have been preserved since time immemorial.

Awards & Recognitions: Michelin Guide, Certificate of Excellence (TripAdvisor)

  • Terrace
  • Wifi
  • Wine cellar
  • Disabled access
  • Private dining
  • Valet parking


Av. Tibidabo, 31
08022 Barcelona

Contact us

934 170 115

Opening hours

1 pm to 4:30 pm and 8 pm to 11:30 pm

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